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Peanut Butter Jellyfish Sandwich
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Ingredients
2 slices whole-grain bread, cut into 4-inch rounds
3 tablespoons SKIPPY® Creamy Peanut Butter Spread
Strawberries and blueberries, if desired
Instruction
1. Spread one side of one bread round evenly with 2 tablespoons of peanut butter.
2. Cover with remaining bread round.
3. Cut off one-third of sandwich to resemble jellyfish shape.
4. Place on plate.
5. Use remaining peanut butter to decorate plate with “tentacles”.
6. Use strawberries and blueberries to decorate as desired.
This recipe is recommended for
1 serving.
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